Taxes
- Assessed Value: $40,050
- Assessed Year: 2025
- Assessed County: Okaloosa
- APN: 35-6N-25-0000-0008-0010
- Assessed Land Value: 40050
- Market Land Value: 40050
- Tax Amount: 420.96
- Tax Year: 2025
- Market Value: 40050
- Market Year: 2025
8217 Tommie Steele Rd; Baker, FL Property Details
Off market
8217 Tommie Steele Rd Baker, FL 32531
$40,050 Estimated Value
Property Type
Vacant Land GeneralProperty Details
Summary
- Owners / Type: 2 / Related
- Owner Status: Related
- APN: 35-6N-25-0000-0008-0010
- Situs County: Okaloosa
Measurements
- Lot: 293,594/SqFt
Legal Description
- Description: COM SE COR OF SEC W 1656.39FT TO E R/W TOMMIE STEELE RD THC NWLY ALG R/W 554.04FT TO POB E 342.13FT N 15 DEG E 257.24FT N 6 DEG W 473.71FT W 369.49FT TO E R/W THC SLY ALG R/W 849.91FT TO POB
Building Insights
Land Information
- Property Type: Vacant Land General
- Within Flood Zone: True
- Flood Zone: X / Low/Medium Risk
- School District: Okaloosa County School District
- Lat / Lon: 30.973083 / -86.710045
- Property Class: Vacant
- County Use Code: 5520
Amenities
- Plus Four: 7121
Ownership Info
8217 Tommie Steele Rd has no associated ownership info
8217 Tommie Steele Rd has no associated ownership info.
Taxes
8217 Tommie Steele Rd has 10 associated Taxes items
8217 Tommie Steele Rd, Baker, FL pays taxes in Okaloosa County, FL. The most recent tax assessment records are from 2025 and show that the current assessed value of the property is $40,050. The APN we've located for 8217 Tommie Steele Rd is 35-6N-25-0000-0008-0010.
Unlock the full reportTax History
8217 Tommie Steele Rd has 2 associated Tax History items
| Year | Assessed Value | Land Value | Improvement Value | Tax Amount | Change Rate | Assessed CR | Tax Rate |
|---|---|---|---|---|---|---|---|
| Year 2025 | Assessed Value $40,050 | Land Value $40,050 | Improvement Value | Tax Amount $420.96 | Change Rate | Assessed CR | Tax Rate +0.010511% |
| Year 2024 | Assessed Value $2,292 | Land Value | Improvement Value | Tax Amount | Change Rate | Assessed CR | Tax Rate |